Also this year Chef in Camicia will be present at the Milan Design Week with a series of tastings, cooking shows and DJ sets that will take place from 20 to 23 April in the Rua spaces in the Isola district.

The Design Week in Milan represents a unique moment in the world, which welcomes millions of visitors every year interested in discovering beauty and innovation through exhibitions and events. In this scenario Chef in Camicia returns to be talked about together with exceptional partners with an engaging and tasty proposal.

From 20 to 23 April, the well-known Italian media company specializing in the world of food & beverage, in collaboration with Kikkoman® Maille® and Tyrrells, will create a tasting and entertainment space called "The Food Hub, a world taste experience", with the purpose of conveying important messages related to travel and the encounter with taste and food, through a food match between different cultures that always generates new opportunities for discovery.

The event will be held in Piazzale Archinto 6, in the Isola area of ​​Milan, and will be open to the public from 17:30 to 24:00. The calendar of the event is full of irresistible activities that will give the opportunity to experience the taste of discovery: cooking shows (Thursday 20/04, Friday 21/04 and Saturday 22/04) that will talk about the different culinary traditions such as the Japanese French, but also prize games such as Blind Taste, Sarabanda Culinaria and Guess the Picture. The DJ set will not be missing, which from 7 to 10 pm will accompany the aperitif moment with happy hour music, to then create a more sparkling atmosphere until midnight.